Friday Night Tasting Menu

Every Friday, enjoy a three-course tasting menu for two guests for $87. Beer pairings are also available for $20 per guest.

Fennel Salad
Burnt-Orange Vinaigrette, Kalamata Caramel

Charred Broccolini
Miso Bagna Cauda, Sesame Brittle, Fermented Chili

Cornish Hen for Two
Carrot Harissa Purée, Charred Carrot, Green Goddess, Cured Egg Yolk, Steamed Rice

Reservations are recommended. Menu subject to change. Regular menu also available on Friday evenings.