Food Menu

Szechuan Snap Peas / 14
"Strange Flavour” Sauce, Dukkha

Grilled Baby Gem / 14
Green Goddess Dressing, Cured Egg Yolk, Chives

Potato Pavé / 15
Brown Butter, Gruyere, Black Garlic Mayo 

Asparagus Salad / 16
Arugula Vinaigrette, Whipped Tofu, Radish, 
Crispy Onions

Smoked Ontario Pickerel Tartine / 18
Smoked Lake Erie Pickerel, Celery, Red Onion,
 Lemon Mayo, Dill, Wasabi Tobiko, Pumpernickel

Vadouvan / 18
Coconut Curry, Broccoli, Cauliflower,
Kasoori Methi, Jasmine Rice

Ontario Salt Cured Trout / 22
Lime-Salt Cure, Strawberry Chipotle Hot Sauce,
Pickled Onion

Ramp Spaghettini /  22
House-Made Semolina Spaghettini, Ramp Pesto, Cured Egg Yolk, Lemon Salt Flakes 

Pork Schnitzel / 32
Chicharrón, Peach Beer Braised Cabbage,
Pickled Apple, Beet Ketchup

Char Siu Cornish Hen for Two / 40
Chinese BBQ, Black Garlic Glazed Baby Bok Choy,
House Lacto-Fermented Chilies, Steamed Rice

Dessert

Chateau de Bourgogne ‘Triple Cream Cheese’ / 13
Strawberry Compote, Maple-Vegemite, Pink Peppercorn

Banana Pudding / 13
Dulce de Leche, Dehydrated Banana, Lemongrass Salt

Menu subject to change