Events

Tuesday, March 11: Taco Tuesday with 905 Tacos 4-9 p.m.

From 4-9 p.m., our friends from 905 Tacos will be taking over our Dundas taproom to serve a surf-and-turf take on Mexican-inspired street tacos. On the menu:

Carne Asada Tacos – Juicy steak, onion, fresh cilantro and lime, and house-made hot or mild sauce.
Shrimp Tacos - Grilled shrimp, onion, fresh cilantro and lime, and choice of hot or mild sauce
Cauliflower-Kale Tacos – Chipotle-rubbed cauliflower, fresh kale, sriracha mayo, and lime (vegan/vegetarian).

Four tacos for $20.

As always, we’ll be serving beer, wine, cider, cocktails and mocktails to make it a fiesta. With your support, we hope to make Taco Tuesdays with 905 Tacos a regular event at Barrel Heart. MAKE A RESERVATION. 

Friday Night Tasting Menu for Two

Every Friday, enjoy a five-course tasting menu for two guests for $70 . Beer pairings are also available for $25 per guest. On the menu: 

House-Made Brioche and Butter
Peaches High on Summertide, Aged Saison on Peaches 

Grilled Baby Gem, Green Goddess, Cured Egg Yolk, Chive
Feral Heart Farmhouse Lager 

Brussels Sprouts, Szechuan “Strange Flavour” Sauce, Dukkha
Dance Upon Plums, Aged Saison on Golden Plums 

Cassoulet, Folia Farm Confit Duck Leg, J. Waldron Butchers Sausage, Lardon, Tomato, Cannellini
Blackcurrants for Bells, Aged Saison on Blackcurrants 

Château de Bourgogne, Apple Compote, Vegemite, Maple Vanilla 
Cherries Aged like Grace, Aged Saison on Montmorency Cherries

Wine, cider, and non-alcoholic options are also available. Menu subject to change. Reservations are recommended.